Yum Thai Restaurant

Dry pan-fried rice noodles with broccoli, eggs and oriental sauce.

Thin rice noodles stir-fried with eggs, ground peanut, bean sprouts, green onion and s sweet-tart tamarind sauce.

A red curry made with spicy, thick sauce, coconut milk, ground peanuts and basil leaves. Served with rice.

Crispy wonton wrapper filled with Philadelphia cheese, crab meat and spicy Thai sauce.

Thin pastry filled with ground chicken and cabbage and grilled to perfection, served with homemade sweet and sour soy sauce.

Grilled chicken marinated in Thai spices and coconut milk on skewers with peanut sauce and cucumber salad.

Deep-fried spring roll wrappers stuffed with ground chicken, bean thread and carrot. Served with sweet and sour sauce.

Deep fried chicken wing, served with sweet and sour sauce.

Deep-fried shrimp with marinated ground chicken wrapped in spring roll wrappers, served with sweet and sour sauce.

Deep-fried crispy wonton wrappers stuffed with ground chicken and served with sweet and sour sauce.

Crispy wonton wrapper filled with Philadelphia cheese, crab meat and spicy Thai sauce.

Thin pastry filled with ground chicken and cabbage and grilled to perfection, served with homemade sweet and sour soy sauce.

Charcoal broiled tender beef topped with sliced fresh garlic, hot pepper and salty sour sauce served with vegetables.

Grilled shrimp served with Thai salad and hot sauce.

Deep-fried ground fish patties blended with spicy herbs and served with cucumber sauce and crushed peanuts.

Cold Thai crepe filled with bean sprouts, tofu, cucumber, and egg. Topped with plum sauce.

Bean curd house sauce, seaweed, chicken and green onions in clear broth.

Thai famous hot and sour soup with baby corn and straw mushrooms in a tart lime broth seasoned with lemongrass, citrus leaves, chili peppers and fresh lime juice.

Traditional Thai lemongrass coconut broth with citrus leaves, galangal, chili pepper, and fresh lime juice.

Combination of seafood with onion and house spicy sauce on a bed of lettuce.

Sliced cucumbers mixed with cooked chicken, ground peanut, onion, green onions and yum yum sauce.

Fresh mixed vegetables and fried tofu, served with creamy peanut dressing.

Steamed broccoli and tofu, topped with curried peanut sauce.

Boiled squid tossed with red onions seasoned with sour, salty and spicy sauce. Served on a bed of lettuce.

Quickly grilled shrimp with sliced lemongrass and red onion seasoned with sour, salty, spicy sauce. Served with lettuce.

Medium charcoal-broiled beef, onion, tomatoes and spices, blended to perfection. Served on a bed of lettuce.

Steamed chopped chicken freshly seasoned with lemongrass, chili pepper, red onion and lime, accompanied by fresh garden vegetables.

Cooked ground pork or chicken tossed with onion, fresh ginger, roasted peanut and powder chili, seasoned with salty and sour sauce. Served on a bed of lettuce.

Fresh cucumber, carrots and red onion in our tangy sweet dressing.

Mixed glass noodles, shirmps, chicken with sour, salty and spicy homemade sauce.

Stir-fried wide rice noodles with egg, bean sprouts, onions, tomato, green bell pepper, basil leaves and hot chili pepper.

Dry pan-fried rice noodles with broccoli, eggs and oriental sauce.

Thin rice noodles stir-fried with eggs, ground peanut, bean sprouts, green onion and s sweet-tart tamarind sauce.

Thin egg noodles topped with fresh mixed vegetables in gravy.

Sauteed wide rice noodles with oriental sauce topped with broccoli and special gravy.

Stir-fried wide noodles with fresh bean sprouts, egg and green onion.

Delicately seasoned glass noodles stir-fried with chicken, shirmp, crabsticks, egg, pea pods, onion and bean sprouts.

Shrimp and pineapple, medium spicy curry with sweet taste of coconut milk.

Roasted hot red pepper curry paste, bamboo shoots and string beans simmered in coconut milk with the distinctive flavor of sweet basil leaves. Served with rice.

Roasted hot green pepper curry paste, bamboo shoots and string beans simmered in coconut milk with the distinctive flavor of sweet basil leaves.

Mild madras curry, coconut milk, onion and pineapple. Served with rice.

Beef or chicken stewed in coconut milk and mussaman curry, potatoes, roasted peanuts and onion. Served with rice.

Authentic Thai curry with your choice of ground chicken or ground pork, finger root, mushroom, green bean, baby corn and bell pepper in a spicy curry sauce.

A red curry made with spicy, thick sauce, coconut milk, ground peanuts and basil leaves. Served with rice.

Fried rice with shrimp and crab meat in curry powder with onions, served with lime and cucumber.

Stir fried chicken with crushed garlic, ground peppers and chopped lemongrass.

Stir-fried eggplant with garlic, basil leaves, onions and hot chili in garlic sauce. Served with rice.

Chunks of chicken dipped in batter and lightly fried, then sauteed with vegetables in sweet and sour sauce. Served with rice.

Stir-fried sliced breast of chicken with baby corn, bamboo shoots, carrots, napa and pea pods in roasted chili sauce. Served with rice.

Diced chicken sauteed with sweet hot spiced sauce glazed to a satisfying crisp with sesame seed. Served with rice.

Choice of meat sauteed with mixed vegetables in gravy.

Choice of meat sauteed with broccoli in oyster sauce. Served with rice.

Deep-fried crispy chicken marinated in Thai spices and coconut milk and stir-fried with house special sauce, bell peppers, onion and cashew nuts. Served with rice.

Sliced chicken stir-fried with cashew nuts, onions, pea pods, sweet peppers and dried hot pepper. Served with rice.

Choice of meat stir fried in a tasty garlic sauce.

Choice of meat stir fried with fresh ginger, onions, sweet peppers in oriental sauce.

Choice of meat stir fried with hot peppers, onions, sweet peppers, string beasn and basil leaves.

Sliced white chicken breast sauteed with homemade peanut sauce served on a bed of steamed broccoli. Served with rice.

Choice of meat stir fried with pea pod in oyster sauce.

Choice of meat stir fried with hot peppers, string beans in creamy curry sauce.

Tender sliced beef with bell peppers, tomato, mushroom, carrots, baby corn and gravy. Served with rice.

Stir-fried shrimp with Thai spicy sauce and string beans. Served with rice.

Salted shrimp and squid in garlic and black pepper sauce served with cucumbers and tomato. Served with rice.

Grilled marinated calamari in olive oil, crushed garlic, lemongrass, black peppers and chopped cilantro. Served with rice.

Sauteed deep-fried shrimp with sweet pepper, pineapple, cucumber, tomato and onion in sweet and sour sauce. Served with rice.

Shrimp, mussels, squid and crab stick stir-fried in a tasty, spicy sauce with sweet basil. Served with rice.

Crispy catfish in a tasty, spicy sauce with sweet basil. Served with rice.

Sauteed shrimp with onion, sweet pepper, hot pepper and sweet basil in oriental sauce. Served with rice.

Shrimp, squid, crab sticks and mussels stir-fried with string bean, onion and sweet pepper in a creamy curry sauce. Served with rice.

Catfish stir-fried with spicy curry paste and vegetables. Served with rice. Hot and spicy.

Shrimp sauteed in a tasty garlic sauce, served with cucumber and tomato. Served with rice.

Sauteed mixed vegetables with shrimp in oyster sauce. Served with rice.

Served with rice.

Served with rice.

Served with rice.

Served with rice.

Stir-fried mix of baby corn, pea pods, mushroom, carrots and broccoli. Served with rice.

Served with rice.

Stir-fried gluten with sweet basil leaves, hot pepper and onion in a tasty sauce. Served with rice.

Served with rice.

Per piece.

Sweetened coconut milk flavor sticky rice, served with sweet mango.

Creamy, sweet iced coffee.

Creamy, sweet iced tea.